Filo Mini Puff Pastry Pie with Feta Cheese 500g
- Preheat oven at 185°C.
- Remove mini puff pastry pies from freezer.
- Put them individually on baking paper.
- Optionally smear the products with egg and bake them for 15-20 minutes without defrosting.
- Adjust baking time and temperature as needed, depending on oven operation.
Caution: Do not microwave the product.
Once you defrost the product, you must NOT refreeze it.